Asheville Events
Asheville Events
![Wine Tasting w/ Dee from MainVine in Asheville [Friday, Nov. 6th]](https://images.squarespace-cdn.com/content/v1/5d896fb5b117307b613d1b36/ee172286-0aee-4030-ade0-edf6c6a6d89f/Dee.png)
We are welcoming Dee from MainVine Wines back to the shop for the first time for our weekly Friday night wine tasting and it is going to be a good one.
Tasting is 10 dollars per person, and the fee is waived when you take a bottle home. Featured wines are also 10 percent off to go.
Come flirt with some new favorites, ask Dee all your nerdy questions, and start the weekend with something worth drinking.
5:30 - 7:30pm
Asheville Tasting Bar
32 Broadway St. Asheville, NC
![Guided “High Tea & Fermentation” Tasting w/Drafters Tea in AVL [Sunday, Nov. 22nd]](https://images.squarespace-cdn.com/content/v1/5d896fb5b117307b613d1b36/6782421f-03f1-48cc-b04d-af2acc4fb3ef/IMG_0120.PNG)
High Tea: From ancient forest to N.C. vines
A tea, cider & wine pairing with Brighid O’Keane of Drafters Tea and Botanist & Barrel!
Join us for a one-of-a-kind guided tasting experience as we explore the beautiful and curiously connected worlds of tea and fermentation. Both carry stories of soil, season, craft, and time. An aromatic wine finds its match in a fragrant tea. It’s unexpected. And that’s exactly why it works.
Together, we’ll taste teas directly sourced from Northern Thailand, harvested from 900-year-old trees and grown in organic gardens. Try floral green teas and deeply aromatic black teas, exploring notes of orchid, mulberry, honey, brown sugar, tobacco flower, gingerbread, fruit, earth, side by side with Botanist and Barrel’s natural wines and ciders. And it wouldn’t be high tea without some savory tea side snacks.
Limited seating available! $30 in advance | $35 day of the event
Sunday, November 22nd
From 1:00 - 3:00pm
Asheville Tasting Bar
32 Broadway St. Suite 110, Asheville, NC 28801
![Raclette Pop Up in Asheville [Friday, Nov 20th]](https://images.squarespace-cdn.com/content/v1/5d896fb5b117307b613d1b36/55640984-b10d-4dc7-9483-14f7565481cc/IMG_6980+%281%29.JPG)
We're firing up the plancha for a Raclette Pop Up, and things are about to get gloriously cheesy.
We're melting beautiful Alpine cheese and pouring it over crispy smashed potatoes with pickles and apple butter. For those who believe there's no such thing as TOO much of a good thing, we've got some pretty ridiculous extras lined up, including local veggies, meats and roasted grapes.
Want to guarantee yourself a seat?
Only 16 reservations open for 6pm. Your reservation fee goes straight toward your final bill, so you're simply saving yourself a spot.
Please arrive between 5 and 6pm. We'll hold your seat until 6, then open everything seating up first come, first served. No refunds on reso fee unless cancelled 24 hours in advance.
Walk ins are always welcome!
And as always, no mean people. Good cheese deserves good company. Gluten free menu.
Walk-ins from 6pm - until we sell out.
Botanist & Barrel Asheville Tasting Bar
32 Broadway St., Asheville, NC